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Sample Table d’hôte Dinner Menu
Two course: £24.95 - Three course: £27.95
To Commence
Carrot & Coriander Soup with Smoked Goats Cheese Fritter
Pressed Ham Hock & Foie Gras Terrine with Parma Ham &
Grain Mustard Dressing
Smoked Haddock & Salmon Fishcakes with Sweet Chilli Sauce & Balsamic
To Continue
Pan Fried Sirloin of Beef with Chorizo Dauphinoise,
Béarnaise Sauce and a Rosemary Velouté
Grilled Breast of Duck with Confit Potato and a Pine Nut &
Sun Blushed Tomato Jus
Seared Fillet of Sea Bass with Roasted Cous Cous and
a Spinach & Prawn Beurre Blanc
To Complete
Warm Continental Bread & Butter Pudding with Whiskey Custard
Dark Chocolate Torte with Mascarpone Chantilly
Selection of Cotswold Cheeses with Celery, Biscuits & Apple Chutney
Freshly Brewed Cafetiere Coffee Served with Petit Fours
£3.25 Per Person
Daily Opening Times:
Breakfast:
7:30am - 9:30am
Sat/Sun:
8:00am - 10:00am
Lunch:
12 noon - 2:00pm
Dinner:
7:00pm - 9:30pm
To Book Your Table:
Call us on
01993 822 791
or
click here to email us
.
The Bay Tree Hotel - Tel: 01993 822 791
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