A Cotswold Sunday Delight
Sunday Lunch Menu
Three Course Lunch
£15.95 Per Person
To Commence
Spinach and Potato Soup with
Nutmeg Crème Fraîche
Warm Salmon and Prawn Mousse with a
Cucumber Butter Sauce
Oxford Blue, Walnut and Rocket Tart with
Balsamic Vinaigrette
Home Smoked Chicken Caesar Salad with
Garlic Croutons and Crispy Pancetta
Seasonal Melon with Parma Ham and
Watercress
To Continue
Roast Sirloin of Beef with Roast Potatoes,
Red Onion Yorkshire Puddings and a Thyme Jus
Roast Leg of Lamb with Minted Flageolet Beans and a
Pancetta and Rosemary Veloute
Confit Duck Leg with a Roasted Garlic Mash and a
Chorizo and Pine Nut Butter Sauce
Poached Salmon Fillet with New Potatoes and a
Smoked Salmon and Dill Hollandaise
Wild Mushroom and a Baby Spinach Fregola with
Pickled Walnuts
To Conclude
Red Berry Meringue Nest with
Citrus Sorbet and Berry Dressing
Light Chocolate Mousse with
Strawberry Compote
Iced Raspberry and Lime Parfait with
Passion Fruit Syrup
Bakewell Tart with Coffee Ice Cream and
Crème Anglaise
A Selection of Cheeses with
Celery, Chutney, Grapes and Biscuits
Daily Opening Times:
Breakfast: 7:30am - 9:30am
Sat/Sun: 8:00am - 10:00am
Lunch: 12 noon - 2:00pm
Sunday: 12 noon - 3:00pm
Dinner: 7:00pm - 9:30pm
To Book Your Table:
Call us on 01993 822 791 or click here to email us.
The Bay Tree Hotel - Tel: 01993 822 791
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