Follow us on Facebook   follow us on Twitter
Select Hotel
or
Enter Destination Arrival Date Nights Adults
Jack Hare's Bar Menu

Relaxed dining served in the Jack Hare’s Bar from 12 noon to 2.30pm and 6.30pm to 9.30pm every day.  
   
Christmas Cocktail  
Christmas Cosmopolitan - A warming blend of vodka, ginger and wine cranberry juice, finished with fresh lime and ginger              £7.50
   
Nibbles  
Marinated olives, confit garlic and sunblushed tomatoes £3.50
Root vegetable crisps £2.45
Homemade focaccia, balsamic, olive oil, roasted garlic £3.50
Crudites, spiced Aubergine dip £3.95
   
Starters

Breaded portobello mushrooms, garlic, balsamic £5.95
Wild mushroom soup, tarragon croutons, garlic oil £5.95
Chicken liver parfait, fig and orange chutney, toasted brioche £5.95
Salad of goats cheese, caramelised walnuts, pickled apples, quince jelly

£5.95

Tian of crab, pickled cucumber, marinated tomatoes, lemon dressing £6.95
   
Platters ideal for 2 to share as a starter or one as a main
 
Fish Platter; Oak smoked salmon, marinated tiger prawn skewer, smoked mackerel pâté, pickled herring, chive crème fraîche and granary bread

£8.95/£17.50

Farmhouse Platter: Chicken liver pâté, honey roast ham, honeyed chipolatas, pork pie, Double Gloucester, pickled onions and rye bread £7.95/£15.50
Artisan Platter; Box baked camembert, vegetable crudites, sourdough, red onion compote £7.95/£15.50
   
Main Courses  
Jack Hare’s homemade beef burger, bacon, dill pickle, onion rings, salsa and fries £13.95
Jack Hare’s homemade falafel burger, grilled field mushroom, sticky onion relish, dill pickle, onion rings, salsa and fries (v) £10.95
Beer battered haddock, thick cut chips, mushy peas and tartare sauce £12.95
Today’s market fish of the day simply grilled, aioli, fries and lemon Market Price
8oz* 28 day aged Sirloin steak, confit tomato, field mushrooms, thick cut chips and watercress salad, Choice of sauce:
Peppercorn, blue cheese, Béarnaise
£21.95
Pan seared fillet of sea bass, crushed jerusalem artichokes, parsnip puree, red wine jus £12.95
Breast of local pheasant, mashed potato, slow cooked red cabbage, game jus £11.95
Game Pie, roasted new potatoes, chantenay carrots, buttered broccoli £10.95
Spiced Potato and feta cheese cakes, tomato and chilli jam, cumin roast potatoes £9.95
   
Side Orders  
Thick cut chips £3.50
French fries £3.50
Tomato and red onion salad £3.50
Mixed leaf salad £3.50
Pesto green beans £3.50
   
Wraps, ciabattas, bagels and Sandwiches
 
B.L.T: smoked bacon, tomato and lettuce on white or brown chargrilled bread with French fries £9.95
Tuna melt: tuna mayonnaise, tomato and Double Gloucester cheese on ciabatta with French fries £9.95
Steak and caramelised onion on ciabatta with French fries £10.95
Turkey, smoked bacon and chestnut stuffing baguette, french fries £11.50
Grilled brie and cranberry ciabatta, french fries £9.95
Prawn and Marie Rose sauce on a wrap with dressed salad £6.95
Open sandwich of smoked Salmon and avocado on rye bread £5.95
Honey roast ham, grain mustard and tomato, on farmhouse bread £5.95
Double Gloucester and tomato chutney on farmhouse bread £5.95
   
Children's Menu  
Gloucester Old Spot pork sausag, mashed potato, gravy £5.95
Penne pasta, tomato sauce, melted cheese £5.95
Mini fish and chips, garden peas £5.95
Chicken goujons, chips and beans or salad £5.95
Desserts:  
Warm chocolate brownie, chocolate ice cream £3.95
Ice cream £3.50
Fresh fruit, yogurt £3.50
   
Desserts  
Appletart tatin, caramel sauce, clotted cream £6.95
Dark chocolate delice, coconut sorbet, creme anglaise £6.95
Mango cheesecake, citrus salad, passion fruit sorbet £6.95
Bitter orange and grand marnier parfait, carrot cake, vanilla mascarpone £6.95
Chef's cheese plate, crackers, celery and chutney £7.25
   
Festive Prix Fixe Menu (Monday - Saturday)
2 courses
Pancetta wrapped escolope of turkey, chestnut stuffing, roast parsnips, brussels sprouts
Traditional Christmas pudding with brandy cream
£15.95

Allergy advice:
All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available.

Menu subject to change

Jack Hare's Opening Times:

Drinks:
11am - 11pm
12 - 10.30pm (Sundays)

Food:
12 - 2.30pm & 6pm - 9.30pm

 
 
Jack Hare's Bar MenuJack Hare's Bar Menu
bot right
Spacer
Powered by Cybacat
Valid XHTML 1.0 Transitional   Valid CSS!