| Nibbles | ||
| Homemade bread, olive and balsamic oil | £2.95 | |
| Spicy chorizo and artichokes | £2.50 | |
| Olives | £2.50 | |
| Starters or Main Courses | Starters | Mains |
| Chef’s soup of the day with homemade bread | £4.95 | £7.95 |
| Crispy duck with baby gem, sun blushed tomato and sweet chilli dressing | £7.95 | £11.95 |
| Chicken Caesar salad with soft boiled egg, smoked bacon, Caesar dressing and baby gem | £7.50 | £11.25 |
| Leek and asparagus risotto with Parmesan flakes | £7.50 | £10.95 |
| Linguini with sun blushed tomatoes, artichokes, aubergines and Parmesan | £7.50 | £10.95 |
| Corn fed chicken breast with lemon and broad bean risotto, Parmesan biscuits and lemon oil | £12.95 | |
| Seared scallops with radicchio, red pepper salsa and lemon dressing | £12.25 | |
| Lamb and mint sausage with spring onion mash and mushroom sauce | £9.95 | |
| Chicken and herb curry with spiced rice and popadoms | £9.95 | |
| Tiger prawns with Dijon and Pernod dressing, saute potatoes and watercress | £10.95 | |
| Lamb rump with provencal vegetables, fondant potatoes and salsa verdi | £12.95 | |
| Ploughman's with ham, cheese, Scotch egg, pickles and homemade bread | £9.95 | |
| Cold meat platter | £9.25 | |
| Sirloin steak with chunk chips, rocket and black pepper butter | £13.95 | |
| Beer battered fish and chips with tartare sauce and peas | £11.25 | |
| Sandwich Menu: Choice of ciabatta, granary or white bread | ||
| Roast chicken with Caesar dressing, baby gem | £6.50 | |
| Baked ham, tomato and grain mustard mayonnaise | £6.15 | |
| Smoked salmon, black pepper and crème fraîche | £6.50 | |
| Mature cheddar, onion jam and rocket | £5.95 | |
| Rare beef and horseradish | £5.95 | |
| Bay Tree toasted club sandwich | £7.95 | |
| Bacon, lettuce and tomato | £7.50 | |
| Side Orders | ||
| Sauteed potatoes | £2.75 | |
| Potato salad | £2.25 | |
| French fries | £2.25 | |
| Mix leaf salad | £1.95 | |
| Provencal vegetables | £2.25 | |
| Children's Menu | ||
| Fish fingers, chips and peas | £5.50 | |
| Chicken goujons, chips and peas | £5.50 | |
| Pizza. chips and peas | £5.50 | |
| Sausage, mash and potato and gravy | £5.50 | |
| Pasta with a cheese sauce | £5.50 | |
| Puds | ||
| Lemon tart with clotted cream, shortbread and raspeberry coulis | £5.75 | |
| Raspberry and Pimms panna cotta with shortbread | £5.95 | |
| Strawberry summer pudding | £5.95 | |
| Selection of homemade ice cream | £5.25 | |
| Selection of local cheeses with biscuits, homemade chutney and grapes | £5.95 | |
| Chef’s Lighter Treat | ||
| Smoked fish, shell on prawns, salami, Parma ham, olives, artichokes, anchovies, goats cheese, pickled quails egg, onion jam, and fresh bread. Minimum two people |
£9.75 Per person |
Bar Opening Times:
Drinks: 11:00am - 11:00pm
Lunch: 12 noon - 2:30pm
Dinner: 7:00pm - 9:30pm
For More Information:
Call us on 01993 822 791.
