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The Bay Tree Bar Menu

Christmas Cocktail - A warming blend of vodka, ginger wine and cranberry juice, finished with fresh lime and ginger                   £7.50
     
Nibbles
   
Pickled quails eggs with curry mayonnaise   £2.75
Chilli coated nuts   £2.50
Marinated olives   £2.75
Roasted pistachio   £2.50
Garlic ciabatta bread   £3.00
     
Starters    
Home made black pudding with fried duck egg   £7.95
Chicken liver parfait with red onion, truffle oil and brioche crumb   £7.95
Smoked salmon with brown bread, capers, shallots and horseradish cream   £9.95
Grilled goats cheese with pickled beetroot and tarragon cress   £6.95
Pan fried devilled lamb's kidneys with dressed leaves and jus   £6.95
Blue cheese, walnut and mulled pear salad   £7.95
     
Platters For 2 people £18.95 | For one person £9.95    
Surf platter: Scottish smoked salmon, crayfish tails with black pepper mayo, Bibury smoked trout, anchovies, capers, bread    
Ploughman's: mature Cheddar, Somerset brie, celery, granny smith applechutney, pork pie, Wiltshire ham, grape chutney    
     
Mains    
Roasted pheasant breast with mustard crushed potatoes and braised cabbage   £14.95
Seared Venison loin with roasted chantanay carrots and champ mashed potatoes   £17.95
Rump of ruby beef with Stilton, chips and rocket   £18.95
Red pepper and goats cheese risotto   £11.95
Grilled lemon sole with anchovy butter and dressed leaves   £15.45
Oven roasted whole tout with new potatoes and lemon butter   £13.95
Butternut squash and creme fraiche tart with pecan dressing and dressed leaves   £10.95
     
Salads    
Cotswold pigeon, walnut and blackberry salad   £11.95
Poached salmon, caper and duck egg salad with dill dressing   £12.95
Haddock rarebit with dressed leaves and mustard dressing   £10.95
     
Side Orders    
Mixed salad | bread, olive oil, balsamic | bowl of vegetables | Bowl of wilted spinach | Garlic bread | Sautéed potatoes | French fries | Chunky chips   £3.50
     
Puds    
Chocolate nemesis with Chantilly cream and Kirsch poached cherries   £5.95
Apple and blackberry crumble cream with vanilla ice   £5.95
Lemon posset with shortbread biscuits   £5.95
Hazelnut semifreddo with coco syrup   £5.95
Selection of British cheese and biscuits with homemade chutney   £7.50
     
Sandwiches Available in the bar and gardens all day. Served on a choice of ciabatta, brown or white bread
   
Roast ruby beef with horseradish sauce   £9.50
Smoked salmon with lemon   £9.95
Double Gloucester with tomato chutney   £7.50
Wiltshire ham with English mustard   £7.95
Poached chicken with sage mayonnaise   £7.95
Bay Tree Club; chicken, bacon, egg, tomato, lettuce, mayonnaise   £8.95
     
Children’s Menu    
Sausage, mash potato, baked beans   £6.00
Fish fingers, chips, peas   £5.50
Pasta, tomato or cheese sauce   £5.25
Pizza, chips, peas   £5.95
Sticky toffee pudding   £3.90
Selection if ice creams   £3.50
     
Festive Prix Fixe Menu - Monday - Saturday 12noon - 2.30pm    

Starters
Wild mushroom soup, truffle creme fraiche, mushroom crisp

Sambuca cured salmon, smoked hay, fennel tea oil, fried capers

Mains
Roast turkey, cranberry stuffing, all the trimmings

Pan fried sea bass, spinach and basil oil, saffron confit potatoes, tomato crisps

Desserts
Christmas pudding, rum sauce, brandy butter

Lemon parfait, raspberry puree, meringue, lemon curd

 

2 Courses £13.95

or

3 Courses £16.95

subject to change

Allergy advice:
All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available.
 

Bar Opening Times:

Drinks: 11:00am - 11:00pm
Lunch: 12 noon - 2:30pm
Dinner: 7:00pm - 9:30pm

For More Information:
Call us on 01993 822 791.

 
 
The Bay Tree Bar MenuThe Bay Tree Bar Menu
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