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New Year's Eve Dinner

The Bear of Rodborough Hotel
New Year's Eve Dinner Menu 2014-15
Wild mushroom volute
Tarragon foam, Foccaia bread

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Pan fried scallops
Pea puree, tomato fondue, curry oil

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Bucks Fizz Sorbet

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Palma ham wrapped loin of Venison
Salsify, potato roastie, red current jelly
Venison jus

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Baileys, chocolate & banana Trifle

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Cheese and Biscuits
Vegetarian menu available on request.
£90.00 per person for non-residents
including Champagne Reception
New Years Eve Package
New Years Eve Package
New Years Eve Package
 
 
New Year's Eve DinnerNew Year's Eve Dinner
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