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The Dining Room

Starters
Duck
Duck ham, egg, spring greens, potato ice cream
Sea Trout
Smoked sea trout, cucumber, girolles, oyster
Cepe
Cepe risotto, truffle
Pork
Cheek and knuckle presse, curried cauliflower
Beetroot
Beetroot, ragstone cheese, grapes, walnuts
 
Mains
Lamb
Rump of lamb, "Sunday lunch"
Lobster
Butter poached lobster, asparagus, artichokes, champagne
Beef
Fillet of beef, blue cheese, potato croquette, mushroom
Halibut
Roast halibut, braised snails, octopus, garlic, parsley
Artichoke
Artichoke "kiev"
Rabbit
Wild rabbit, spring vegetables, ham
 
Desserts
Apple
Frozen apple pie
Popcorn
Salted popcorn croquembouche
Rhubarb
Rhubarb and custard souffle
Chocolate 
Chocolate and yuzu delice
Cheese
Selection of English and French cheese, grapes, chutney, biscuits
 
3-courses £38 per person
Sample Menu - Subject to change

Allergy advice:
All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available.
 

The Dining Room
The Dining Room
The Dining Room

Opening Times:
Dinner: 6.30pm - 9:30pm
Daily.

To Book Your Table:
Call us on 01666 502 272.

 
 
The Dining RoomThe Dining RoomThe Dining RoomThe Dining Room
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