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The Dining Room

Starters
Pea
Warm pea soup, prosciutto sandwich, goats cheese snow
Scallop
Scallop satay, spring onion, radish
Asparagus
Asparagus panna cotta pork cheek croquette
Mackerel
Blow torched mackerel, beetroot, horseradish cream
Crab
Crab tortellini’s, toasted cucumber, bisque
 
Mains
Lamb
Saddle of lamb, broad beans, yoghurt, mint, jersey royals
Langoustine
Lasagne of Scottish langoustines, tomato, basil
Chicken
Poached breast of corn fed chicken, truffle, girolles, pomme mouseline
Pork
Tenderloin of Old Spot Pork, ratte potatoes, spinach, carrots, peas
Halibut
Pan fried fillet of halibut, sea vegetables, gnocchi, cider sauce
Artichoke
Globe artichoke and parsley risotto, pickled shallot, garlic foam
 
Desserts
Strawberry
Strawberry parfait, white chocolate, liquorice
Custard
Duck egg custard tart, nutmeg meringue, ginger ice cream
Blueberry
Textures of blueberry, sorrel, hazelnut
Gooseberry
Gooseberry soufflé, double cream ice cream
Cheese
Selection of English and French cheeses, biscuits, quince jelly, fig and almond cake, grapes, celery, pear and saffron chutney
 
3-courses £38 per person
Sample Menu - Subject to change

 

The Dining Room
The Dining Room
The Dining Room

Opening Times:
Dinner: 6.30pm - 9:30pm
Daily.

To Book Your Table:
Call us on 01666 502 272.

 
 
The Dining RoomThe Dining Room
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