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Get A Taste...

8-Course Tasting Menu (Sample Menu)
Available if the full table chooses this menu.
Amuse bouche


Feta Cheese
Feta Cheese Mousse, Trio of Onion
* Pinot Grigio, Fetzer, California


Crab Ravioli, Coriander, Mussels, Saffron
*Albarino, Paco & Lola, Rias Baixas, Spain


Sorbet Palate Cleanser


Braised Feather Blade of Ruby Red Beef, Smoked Garlic Pomme Purée,
Duxelles, Broad Beans, Truffle Jus
*Zinfandel, Ravenswood Old Vine, Lodi County, USA


Fillet of Scottish Halibut, Parsley Crust, Haricot Beans, Bok Choy, Cauliflower, Radish
*Bourgogne Chardonnay, Château de Mercey, Domaine Rodet, France


A Choice of Three Local & French Cheeses from our Cheese Tray, Served at your Table with
Grapes, Fig and Almond Cake, Apple & Apricot Chutney, Quince, Mulberry Jam & Truffle Honey
*Sandemans 10 Year Old Tawny Port, Portugal


Baked Chocolate Custard, Passion Fruit Sorbet, Roasted Hazelnuts
*Moscatel Oro Floralis, Torres, Spain 2008
Available if the full table chooses this menu

£60.00 per person

Complete your tasting menu experience with our wine flight - four tasting glasses of wine, a glass of port and dessert wine carefully selected by our Sommelier to complement the tasting menu - £25 per person.

A selection of five tasting glasses and three Ports at £30 per person
An optional service charge of 10% will be added to your bill if you are dining in the restaurant and will be shared between the staff.

The Manor House Hotel, Moreton-in-Marsh, GL56 0LJ
To book your table please call us on 01608 650501
Sample Menu - Subject to change.

Allergy advice:
All our food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients - if you have a food allergy, please let us know before ordering. Full allergen information is available.
Vegetarian Tasting Menu
Vegetarian Tasting Menu
Vegetarian Tasting Menu

Daily Opening Times:
Breakfast: 7:30am - 9:30am
Lunch: 12 noon - 2:30pm
Dinner: 7:00pm - 9:30pm

To Book Your Table:
Call us on 01608 650 501.

Dress Code:

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