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Christmas Day Lunch Menu

The Swan Hotel
Christmas Day Luncheon 2014
To Commence
Amuse Bouche
Haricot blanc soup, herb oil, black pudding beignet
Beef Capaccio, candied beetroot,
horseradish cream, thyme wafer

Mackerel and crab ballentine,
spiced butternut puree, pickled radish

Cantalope melon,
feta and pomegranate salad, rocket cress
Gin and Tonic sorbet, lime syrup
Turkey parcels wrapped in pancetta,
cranberry and chestnut stuffing, pigs in blankets,
red wine sauce

Cornish Pollock, crushed herb potatoes,
baby leeks, mussels, champagne and lime sauce

Roast beef fillet, beetroot fondant,
celeriac puree, pancetta sauce

Champ potato cake, wild mushrooms,
tenderstem broccoli, herb hollandaise
To Conclude
Traditional Christmas pudding,
brandy custard, vanilla ice cream

Crème brulee tart, poached clementines,
blackcurrant sorbet

Rich chocolate mousse, toffee doughnuts,
pomegranate and vanilla jam

Selection of cheese & biscuits,
grapes and quince jelly
Non-residents £75 per person

50% non-refundable deposit taken on booking
and full payment due 1st December 2014
Christmas Package
Christmas Package
Christmas Package
Christmas Day Lunch MenuChristmas Day Lunch MenuChristmas Day Lunch Menu
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