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New Years Eve Dinner

The Swan Hotel
New Year's Eve Dinner 2014
Amuse Bouche
Spiced carrot and coconut soup, vegetable dim sum
Ham hock terrine, crispy quails egg,
curried potato salad, pea cream

Lobster thermidor pot, apple and celery cannelloni,
coriander cress

Butternut squash ravioli,
thai spiced broth, courgette julienne
Fillet of local beef, thyme dauphinoise,
glazed carrots and parsnips, beef consommé

Monkfish wrapped in Parma ham, sweet potato puree,
chanterelle mushrooms, mussels and tempura fennel

Portobello and herb pithivier,
sauerkraut, potato and swede mash
Apple and Calvados mousse,
brown butter ice cream, cranberry pastries

White chocolate and Clementine ripple parfait,
malt loaf ice cream, poached poached kumquats

Hummingbird cake, lime pannacotta,
pimms jelly

Selection of cheese & biscuits,
grapes and quince jelly
Non-residents £89 per person

50% non-refundable deposit taken on booking
and full payment due 1st December 2014
New Years Eve Package
New Years Eve Package
New Years Eve Package
New Years Eve DinnerNew Years Eve DinnerNew Years Eve Dinner
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